In a move that combines legacy with innovation, CYK Hospitalities has unveiled the new avatar of My Bar Headquarters in Meerut, reinterpreting one of Delhi’s most iconic bar brands for …
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In a significant step towards tightening food safety regulations, the Gujarat Food and Drugs Control Administration (FDCA), under the Health and Family Welfare Department, has issued a public notification seeking …
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‘To Be Honest’ sets ₹50 Cr revenue target by 2028, marks a decade in healthy snacking
India’s growing appetite for healthy, low-calorie, and natural snacks is fueling the rise of pioneering brands—and To Be Honest (TBH) is leading the way. Celebrating its 10th anniversary, TBH, the …
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In a major push to tighten food safety enforcement in Maharashtra, the Chief Executive Officer of the Food Safety and Standards Authority of India (FSSAI), Kamala Vardhana Rao, IAS, has …
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In Mumbai’s dynamic food industry, a quiet revolution is brewing. At its forefront is Biokraft Foods, a biotech startup led by Kamalnayan Tibrewal, a name quickly becoming synonymous with food …